Dinner restaurant at Kauaʻi Coast Resort featuring fresh fish, local produce and food made in-house.
Official 2026 menu: listed non-fish entrées $30–57; chicken or pork $37, prime rib $55 and filet mignon $57. Entrées are à la carte; salad/soup add-ons $5–8. A 20% gratuity applies to parties of six or more. Confirm daily fish options. Menu source · checked 2026-10-03