Wailea · Seafood
Nick’s Fishmarket
Fine dining seafood restaurant at Fairmont Kea Lani, with island fish, scallops, shrimp, lobster and steaks.
Official dinner menu: priced entrées $39–89; filet mignon $60, rib eye $85 and salmon $45. Fresh island catch is market price. A 2% food-service charge is listed. Menu source · checked 2026-10-03
Fine dining
Plan your visit
Dinner 5–9 PM nightly; last seating 8:30 PM. Menu lists some fish at market price; check current prices and reservations.
Location: 4100 Wailea Alanui Drive, Wailea, HI 96753
Source reviewed 2026-10-03. Official restaurant website